A Hog Roast with a difference

Are you planning a party? Do you want to give it the sort of extra special touches that people will remember for a long time? Then why not lay on some food that won't just be a tasty treat for your guests but also a great talking point?

We are Party Pig Catering, the south west's leading specialists in whole spit roasted pig and lamb dishes. We can ensure your party food goes down a storm with our lavishly tended, slow-cooked roasts. Whole pigs are turned on the spit for a minimum of seven hours, producing mouthwatering meat and the finest crackling you'll ever taste. Alternatively, impress your guests with a whole roast lamb, served with mint sauce stuffing. Or add a succulent rump of beef to the mix for extra variety.

All of our dishes are carved and served in our pristine stainless steel roasters right in front of your guests' eyes, providing a spectacle that everyone can enjoy. And there are vegetarian options to make sure no one is left out.

A traditional high quality choice

When you use our services for your party, you support local farming. We are based at lowerstock farm on the outskirts of Wrington in the valley below the mendip hills. The animals we use are of the highest standard, a combination of diet habitat and welfare gives you the perfect taste for spit roasting which you just don't get from other caterers.

We also serve our food with beautifully presented, locally sourced salad ingredients and side dishes. Presentation is key to the Party Pig Catering service - our staff will wait on your guests in the finest formal uniform and our trained carvers will add to the spectacle, serving piping hot fresh meat from bone to plate with consummate aplomb. Organic available.

For a party food experience to remember, call Andy today on 07866 636 463.